Hey Zamani, that's easy. As with all food consumption, you need some implements, you know, knife & fork, chop sticks etc. So obviously to eat sliced herrings, you need a herring aide? Do you hear what I am saying?
I assume you bought the marinated herring? Curry? Anyway, they are ready to eat. Put them on bread. Sliced dark bread is best. Oh, you need snaps to go with it
Off-topic: Did you get your DL1+DASH2 working? Want to try coordinate a test day at either Buttonwillow or Laguna Seca sometime in August?
Jes
87 Milano Verde - daily driver - Juliet
87 Milano 3.0 Motronic - budget race car - Roxanne
87 Milano 3.7 24v - race car
(Repeat or do as I say at your own risk - be critical)
BW has open test days on July 11 and Aug 29. July 11 does not work for me.
I couldn't see the online calendar for LS - will call them.
Jes
87 Milano Verde - daily driver - Juliet
87 Milano 3.0 Motronic - budget race car - Roxanne
87 Milano 3.7 24v - race car
(Repeat or do as I say at your own risk - be critical)
Mats wrote:With a fork...
But you will need some strong alcohol to complete the table.
snaps
Mats wrote:
Personally I don't touch the stuff, discusting.
It's good.
Jes
87 Milano Verde - daily driver - Juliet
87 Milano 3.0 Motronic - budget race car - Roxanne
87 Milano 3.7 24v - race car
(Repeat or do as I say at your own risk - be critical)